Summer is here and it’s time to venture out and enjoy the variety of lunch options on offer at Montavilla Farmers Market. Begin your journey in southern Mexico with tamales, tacos, and moles from Mixteca. Travel on to South America and enjoy the delicious Colombian empanadas con aji, patacones, and arroz con pollo prepared by Qué Bacano! The next leg of your voyage normally requires a long flight, but you simply have to stroll down our food cart row to experience the sweet and savory bliss of Café de Crepe. Then it’s an easy hop to Italy for wood-fired Neapolitan pizza by the slice or pie from Veraci Pizza. Next, it’s Nectar Café for a BBQ tempeh vegan wrap from past market favs, Kitchen Dances and DaPressed Coffee. Finally, double back to Scoop to finish off your adventure with their handmade, small-batch ice cream or bars. And don’t forget to wash it all down with glass of kombucha, on tap at SOMA with their weekly rotation of four effervescent flavors. Experience these and much more every Sunday!