Chef Demo Schedule

2012 Lunch and Learn Schedule

Join us each Sunday at noon for demonstrations from Portland’s talented chefs:

  • June 3rd – Marliese Franklin – Local Chef, radio show host and mindful eating coach
  • June 10th – Aaron Adams – Portobello Vegan Trattoria
  • June 17th – Sophie Rahman – Masala
  • June 24th – Paul Losch – DOC – Fresh Pasta
  • July 1st – Christopher Carriker – The Gilt Club
  • July 8th – Andrea  Nakayama – Replenishpdx – Certified Nutritional Educator
  • July 15th – Jason P. McCammon – Culinary Arts Teacher
  • July 22nd – Abby Fammartino – Abby’s Table
  • July 29th – Claudia Lucero –  Urban Cheesecraft - Cheese Making
  • August 5th – Eric Joppie – Bar Avignon
  • August 12th – Dax Erickson – Multnomah Athletic Club
  • August 19st – Daniel Miller – Adalu Stew, Eating for Cancer Care
  • August 26th – Laura Widener – Pastrygirl
  • September 2nd – Julie Hasson -  Native Bowl  and Cookbook Author
  • September 9th – David Farrell – Cabezon Restaurant and Fish Market
  • September 16th – Tressa Yellig – Salt, Fire and Time
  • September 23rd – Nathan Gerdes – Kask
  • September 30th – Julie Merry, The Merry Kitchen – Kids Cooking
  • October 7th – Leather Storrs – Noble Rot
  • October 14th – Kim Reid-  Slow Foods Portland
  • October 21st – Patrick Pugh – Rogue Creamery, plus knife demo with Arnon Kartmazov at 11am
  • October 28th – Jason P. McCammon – Culinary Arts Teacher – Special Halloween Market!
  • November 18th – Mike Eels – The Country Cat -  Deep Fried Turkey, Stuffing and Sides!