Archive for Vendor Profiles

Vendor Voices: Nectar Cafe

Vendor Voices: Nectar Cafe

07/20/2017  |  No Comments

I have been vending coffee at Montavilla Farmers Market for close to a decade. I love this market partly for the neighborhood feel and partly because the customers here are just the best. With support from this market I have... Read More

Expert knife sharpening by local blacksmith Arnon Kartmazov!

Expert knife sharpening by local blacksmith Arnon Kartmazov!

07/17/2017  |  No Comments

Montavilla's own Arnon Kartmazov of Bridgetown Forge is back at MFM, on Sunday, July 30th, 2017! Here's a few words from Arnon about his practices: "Having lived and apprenticed in Japan for a long time, my attitude to knife-making and knife sharpening... Read More

May 14th only: How to plant a dahlia!

May 14th only: How to plant a dahlia!

05/11/2017  |  No Comments

Mark from Old House Dahlias will be making his annual visit to the market this week: Sunday, May 14th, 2017. With over 50 types of tubers, there's nowhere else you can find as much variety to fill your garden with... Read More

Spring is here, and so it begins...

Spring is here, and so it begins…

05/02/2017  |  No Comments

We're just days away from Opening Day! But the countdown has been on much longer for most of our vendors. Click the picture below to check out Abundant Fields Farm getting their start back in March growing food for you!

Vendors - Apply Now for 2017-2018!

Vendors – Apply Now for 2017-2018!

02/12/2017  |  No Comments

Montavilla Farmers Market's 2017 priority period deadline for accepting vendors has passed. But the application reopens February 15th on a rolling basis where vendors will be accepted for the 2017-2018 season as space and category become available. We strive to provide... Read More

Vendor in the Spotlight: Felton & Mary's Artisan Foods -- by Katrina Emery

Vendor in the Spotlight: Felton & Mary’s Artisan Foods — by Katrina Emery

09/07/2016  |  1 Comment

Taking cues from the legacy of the classic Portland restaurant Campbell's, third-generation Tory Campbell has re-created the BBQ sauce and spice rubs that made the restaurant a hit while reviving the community. Roxana holds the front, happily selling her family’s... Read More